A Tale of Two Scones

It was the best of teas; it was the creamiest of teas…

In America, when we think of tea in the sense of it being a meal rather than just a beverage, what we think of is the elegant repast known as afternoon tea. Images of the grand afternoon tea at the Empress Hotel in Victoria, BC spring to mind. We think of liveried waiters winding through a sea of chinDSC05114tz fabric and polished wood, bearing aloft silver serving trays laden with delectable pastries, exquisite miniature sandwiches and pots of steaming hot tea. That, for us, is tea. And so it is slightly baffling when we first arrive in this country to see signs hanging outside tea shops in nearly every village and town advertising something mysteriously called a cream tea.

What, exactly, is a cream tea? We know that most British people take milk in their tea, something that is still not as common in America. Is that what they mean by a cream tea? Does it just mean tea with some cream in it instead of plain milk? Is it the tea version of that naughty but delicious American invention, the Caffe Breve? No, it is not. A cream tea, sometimes also called a Devonshire cream tea, refers to a cup, or a pot of tea served with scones, cream and jam. As simple as that.

Or is it?

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One of Those Days

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“Some days are enchanted, as everybody knows. Every detail of the day, even the most trivial, falls into exquisite juxtaposition with the next. Commonplace things take on significance and beauty. Perhaps it’s a matter of timing. Perhaps for once one walks in sympathetic vibration with the earth, disturbing nothing as one treads. However that may be, this was one of those days.” ~ Louise Dickinson Rich, We Took to the Woods

This passage from a dearly loved book is followed by a description of a perfect day in the author’s life, a description so vivid and rich with vibrant word pictures that I am left wildly jealous and convinced it’s time for me to give up the dream of writing and leave it to those who practice the art with true craftsmanship. But beyond my feelings of inadequacy, this short passage from “We Took to the Woods” makes me think back over some of the delightful days my husband and I have shared since we began our life together. Continue reading

Driving Miss Lizzie – Part II: Back in the Saddle Again

 

“Whoopi-ty-aye-yay

I go my way

Back in the saddle again”

DSC06945Last summer I gained some insight into the psyche of the British driver. I was standing on the main road that runs through our village waiting to catch the bus.  As I watched, a large articulated lorry (a semi, for my American readers) passed the bus stop, executed a U-turn at a mini-roundabout, returned to the bus stop – only now going the opposite direction – and proceeded to back into the narrow alley between the small grocery store and a stone house that sits flush with the pavement. With just inches to spare thanks to a Mercedes that was parked where it should not have been, the driver of the lorry had to reverse, then straighten out and go forward, then reverse some more as he tried to squeeze into the narrow space without causing any damage to Merc, store or house. I was impressed by the skill of the driver and his nerves of steel as a queue of cars formed in both directions, waiting for him to get out of the way and stop blocking traffic.

While all of this was going on my fellow bus shelter companions, two elderly gentlemen leaning on canes, had their heads together cracking jokes which were apparently too hilarious not to share, for when the man next to me caught my eye he leaned my direction. His eyes were twinkling and he could barely suppress his laughter, but then he hesitated for a moment and looked more closely at me.

“You’re not from Bulgaria, are you?” he asked. Continue reading